History of the Australian Cattle Dog
In the early days
of colonization in Australia, the first settlers, having limited availability
of labor to control the large herds of cattle that grazed on unfenced properties
and rugged bushland, set about to create a breed of dog to assist in mustering
and moving wild cattle.
The principal requirement of this breed of dog was that it be strong, possess
great stamina, and be able to bite. Initially, the cattlemen used a bob-tailed
dog with a heavy coat, black in color, with white markings around the neck extending
down the front, and big hanging ears. It had an awkward cumbersome gait, was
unable to cope with the heat, and barked too much. This dog was commonly known
as the Smithfield.
In 1830, a cattleman by the name of Timmins of the Bathurst area of New South
Wales crossed the Smithfield with the native dog , the dingo The progeny were
red bob-tailed dogs known as Timmins biters. They were silent workers though
very severe heelers. These dogs were the early ancestors of the Stumpy-Tailed
Cattle Dog ,which is an entirely separate breed and not just an Australian Cattle
Dog with its tail cut off.
In 1840, a landowner by the name of Thomas Hall of Muswellbrook in the Hunter
Valley of New South Wales imported two smooth-haired blue merle Scotch Collies
called at that time by the ignorant people Welsh Heelers. These were considerably
better than the common collie, but still had some of the heading traits that
were undesirable. Hall crossed the progeny of this pair with the Dingo; the
resulting litters became known as Hall's Heelers.
As the Dingo trait is to creep silently from behind and bite, the pups followed
this style of heeling and were welcomed by grazier and drover alike for their
ability to handle wild cattle, their stamina to travel great distances over
all types of terrain, and their endurance in extremes of temperature. The progeny
were generally of Dingo type, colour being either red or blue merle. Hall continued
his experimental breeding until his death in 1870.
Around this time there were landowners who experimented with the crossing of
the Dingo and Collie. George Elliot of Queensland produced some excellent workers,
entering into his diary on the 12th of February 1873 that his two month old
quarter Dingo worked so silently on cattle, he called her "Munya",
which is aboriginal for silent.
In the early 1870's a butcher named Alex Davis proudly displayed the ability
of a pair of Hall's Heelers at the cattle saleyards in Sydney. Two brothers,
Jack and Harry Bagust of Canterbury in Sydney, were among several cattlemen
to purchase pups from Davis. They then set about to improve them. Firstly, they
crossed a bitch with a fine imported Dalmatian dog. This cross changed the merle
colour to red or blue speckle. As with Dalmatians, the pups are born white,
developing their colour gradually from approximately three weeks of age. The
main purpose of this cross was to instill in the dogs a love of horses and protectiveness
toward master and property. Unfortunately, some of the working ability was lost
with this cross, so, after admiring this ability in the Black and Tan Kelpie,
the Bagust brothers crossed the Kelpie with their speckled dogs. This produced
highly intelligent, controllable workers, built like thick set Dingoes and with
peculiar markings known to no other dog. Through selective breeding, these dogs
became the forebears of the present day Australian Cattle Dog.
In 1893, Mr. Robert Kaleski took particular interest in this breed, developing
and stabilising it, and drawing up a standard of the breed. This standard was
endorsed initially by the Cattle and Sheepdog Club of Australia, then the Kennel
Club of New South Wales in 1903. Kaleski's standard has been expanded over the
years, but the essence of it is still very much a part of the official standard
approved and adopted by the Australian National Kennel Council in 1963. Coincidental
with the writing of Kaleski's standard, the breed's name became official as
the Australian Cattle Dog, commonly known and the Blue Heeler, the Australian
Heeler, or the Queensland Blue. From these unique beginnings the Australian
Cattle Dog has developed into one of the most popular breeds of dog in Australia
today.
The Australian Cattle Dog is a courageous, tough, intelligent working dog with
strength and endurance unlike any other dog of its size. They are very athletic,
portraying the ability to work more than their fair share when required. Capable
of quick and sudden movement, excelling both in the wide open spaces and in
close quarters of yards. Renowned for their protectiveness and loyalty to master
and property, they are very selective as to who are friend or foe. Curious but
suspicious of strangers, and although gentle creatures by nature, they will
show aggression if their master, family belongings or property is threatened.
Their devotion is unquestioned, and they will lay down their lives to protect
what is theirs. Australian Cattle Dogs are one of the most versatile breeds
of dog in existence today. Not only are they one of the greatest working dog
breeds, but they also make excellent family pets. They are loving, playful,
and willing to please. Even so, it is most important to stress the Australian
cattle Dog must be treated with respect; in turn they will give you the same
courtesy. In disciplining them they must be treated firmly but gently.